A farmer harvests 3 types of vegetables: 40 kg of tomatoes, 25 kg of cucumbers, and 15 kg of peppers. He sells tomatoes for $3/kg, cucumbers for $2.5/kg, and peppers for $4/kg. What is the total revenue? - Databee Business Systems
Total Revenue from Fresh Vegetable Harvest: Calculating Earnings from Tomatoes, Cucumbers, and Peppers
Total Revenue from Fresh Vegetable Harvest: Calculating Earnings from Tomatoes, Cucumbers, and Peppers
Farming is not just a livelihood—it’s a testament to hard work, patience, and precision. Farmers carefully tend to their crops, and when the harvest arrives, accurate revenue calculation becomes essential for financial transparency and business planning. In this article, we explore a realistic farming scenario involving three key vegetables: tomatoes, cucumbers, and peppers, and calculate the total revenue generated from a successful harvest.
Understanding the Context
The Harvest Breakdown
Consider a local farmer who diligently cultivates three types of vegetables:
- Tomatoes: 40 kg
- Cucumbers: 25 kg
- Peppers: 15 kg
These fresh, homegrown crops now enter the marketplace. Understanding the revenue potential of each vegetable helps assess profitability and market positioning.
Key Insights
Pricing and Sales Insights
Each vegetable carries a distinct market price per kilogram, reflecting quality, demand, and harvest conditions:
- Tomatoes: $3.00 per kg
- Cucumbers: $2.50 per kg
- Peppers: $4.00 per kg
These prices showcase how variety and premium quality (like in peppers) can significantly impact earned income.
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Number deviating: 15% of 150 = 0.15 × 150 = <<0.15*150=22.5>>22.5 → round to 23 (assuming real accountability). But since partial elk don’t exist, use exact: 150 – 22.5 = <<150-22.5=127.5>>127.5. However, in predictive models, fractional values represent expected values. Thus, expected on correct path: 127.5.Final Thoughts
Calculating Total Revenue
The total revenue is simply the sum of the value of each crop sold:
- Tomato revenue:
40 kg × $3.00/kg = $120 - Cucumber revenue:
25 kg × $2.50/kg = $62.50 - Peppers revenue:
15 kg × $4.00/kg = $60
Final Revenue Calculation
Total revenue = $120 + $62.50 + $60 = $242.50
Conclusion
In one bountiful harvest, our farmer generates $242.50 from selling 40 kg of tomatoes, 25 kg of cucumbers, and 15 kg of peppers. This revenue reflects the value of fresh produce and highlights the importance of precise accounting in farming. Accurate sales tracking not only supports farmers’ economic planning but also emphasizes the tangible return on their dedication to quality and sustainability.
